Beef Roast

Beef, top loin petite roast/filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, raw

Select Serving Size

192 cal per serving (113g)

× oz=768 cal

fillet

282 cal per serving (166g)

× fillet=282 cal

roast

1472 cal per serving (866g)

× roast=1472 cal

Original USDA Description:

Beef, top loin petite roast/filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, raw

Nutrition Facts

Serving size 4 × oz (452g)

Calories

768

% Daily Value*

Total Fat 42.0g

54%

Saturated Fat 12.7g

64%

Cholesterol 344mg

115%

Sodium 384mg

17%

Total Carbohydrate 0.0g

Dietary Fiber 0.0g

Total Sugars 0.0g

Protein 97.6g

Vitamin A 59mcg

Vitamin C 0.0mg

Calcium 32mg

Iron 13.5mg

75%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.