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Beef Steak (lean)

Beef Steak (lean) (lean)

Select Serving Size

oz
93 cal per oz (28g)
× oz
= 373 cal
roast
1244 cal per roast (377g)
× roast
= 1244 cal

Original USDA Description:

Beef, Australian, imported, Wagyu, rib, small end rib steak/roast, boneless, separable lean only, Aust. marble score 9, raw

Nutrition Facts
Serving size 4 oz (113g)
Calories
373
% Daily Value*
Total Fat 32.3g
41%
Saturated Fat 12.5g
63%
Cholesterol 87mg
29%
Sodium 73mg
3%
Total Carbohydrate 0.5g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 19.9g
Vitamin A 0mcg
0%
Vitamin C 0.0mg
0%
Calcium 5mg
0%
Iron 2.4mg
13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

TheCalorieCounter.com • Data from USDA SR Legacy Food Database • 7,700+ Foods