Beef Steak (lean)

Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled

Select Serving Size

151 cal per serving (85g)

× oz=454 cal

807 cal per serving (453.6g)

× lb=807 cal

Original USDA Description:

Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled

Nutrition Facts

Serving size 3 × oz (255g)

Calories

454

% Daily Value*

Total Fat 14.9g

19%

Saturated Fat 5.7g

29%

Cholesterol 201mg

67%

Sodium 156mg

Total Carbohydrate 0.0g

Dietary Fiber 0.0g

Total Sugars 0.0g

Protein 75.0g

Vitamin A 0mcg

Vitamin C 0.0mg

Calcium 48mg

Iron 4.8mg

27%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.