Beef Steak (lean)

Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled

Select Serving Size

oz
175 cal per serving (85g)
× oz=525 cal
lb
934 cal per serving (453.6g)
× lb=934 cal

Original USDA Description:

Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled

Nutrition Facts
Serving size 3 × oz (255g)
Calories
525
% Daily Value*
Total Fat 23.2g
30%
Saturated Fat 8.8g
44%
Cholesterol 217mg
72%
Sodium 150mg
7%
Total Carbohydrate 0.0g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 73.9g
Vitamin A 0mcg
0%
Vitamin C 0.0mg
0%
Calcium 41mg
3%
Iron 5.0mg
28%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.