Beef Roast (lean)
Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, select, cooked, braised
Select Serving Size
oz
174 cal per serving (85g)
× oz=523 cal
lb
930 cal per serving (453.6g)
× lb=930 cal
Original USDA Description:
Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, select, cooked, braised
Nutrition Facts
Serving size 3 × oz (255g)
Calories
523
% Daily Value*
Total Fat 16.2g
21%
Saturated Fat 6.1g
31%
Cholesterol 263mg
88%
Sodium 145mg
6%
Total Carbohydrate 0.0g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 88.2g
Vitamin A 0mcg
0%
Vitamin C 0.0mg
0%
Calcium 43mg
3%
Iron 7.4mg
41%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.