Beef Brisket

Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, select, raw

Select Serving Size

312 cal per serving (113g)

× oz=1248 cal

steak

1297 cal per serving (470g)

× steak=1297 cal

Original USDA Description:

Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, select, raw

Nutrition Facts

Serving size 4 × oz (452g)

Calories

1248

% Daily Value*

Total Fat 100.3g

129%

Saturated Fat 40.5g

203%

Cholesterol 425mg

142%

Sodium 262mg

11%

Total Carbohydrate 0.0g

Dietary Fiber 0.0g

Total Sugars 0.0g

Protein 80.5g

Vitamin A 0mcg

Vitamin C 0.0mg

Calcium 77mg

Iron 6.8mg

38%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.