Pork Roast
Pork Roast, cooked
Select Serving Size
oz
153 cal per oz (28g)
= 460 cal
slice cooked
43 cal per slice cooked (8g)
= 43 cal
Original USDA Description:
Pork, cured, bacon, cooked, broiled, pan-fried or roasted, reduced sodium
Nutrition Facts
Serving size 3 oz (85g)
Calories
460
% Daily Value*
Total Fat 35.5g
46%
Saturated Fat 11.6g
58%
Cholesterol 94mg
31%
Sodium 876mg
38%
Total Carbohydrate 1.2g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 31.4g
Vitamin A 31mcg
3%
Vitamin C 0.0mg
0%
Calcium 9mg
1%
Iron 1.2mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a
daily diet. 2,000 calories a day is used for general nutrition advice.