Chicken
Chicken, cooked
Select Serving Size
cup, chopped or diced
307 cal per cup, chopped or diced (140g)
= 307 cal
unit (yield from 1 lb ready-to-cook chicken)
438 cal per unit (yield from 1 lb ready-to-cook chicken) (200g)
= 438 cal
chicken, bone removed
1463 cal per chicken, bone removed (668g)
= 731 cal
Original USDA Description:
Chicken, broilers or fryers, meat and skin, cooked, stewed
Nutrition Facts
Serving size 1 cup, chopped or diced (140g)
Calories
307
% Daily Value*
Total Fat 17.6g
23%
Saturated Fat 4.9g
25%
Cholesterol 109mg
36%
Sodium 94mg
4%
Total Carbohydrate 0.0g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 34.6g
Vitamin A 204mcg
23%
Vitamin C 0.0mg
0%
Calcium 18mg
1%
Iron 1.6mg
9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a
daily diet. 2,000 calories a day is used for general nutrition advice.