Chicken

broilers or fryers, skin only, cooked, stewed

Select Serving Size

309 cal per serving (85g)

× oz=926 cal

unit (yield from 1 lb ready-to-cook chicken)

160 cal per serving (44g)

× unit (yield from 1 lb ready-to-cook chicken)=80 cal

chicken, skin only

261 cal per serving (72g)

× chicken, skin only=0 cal

Original USDA Description:

Chicken, broilers or fryers, skin only, cooked, stewed

Nutrition Facts

Serving size 3 × oz (255g)

Calories

926

% Daily Value*

Total Fat 84.1g

108%

Saturated Fat 23.7g

119%

Cholesterol 161mg

54%

Sodium 143mg

Total Carbohydrate 0.0g

Dietary Fiber 0.0g

Total Sugars 0.0g

Protein 38.8g

Vitamin A 505mcg

56%

Vitamin C 0.0mg

Calcium 31mg

Iron 2.9mg

16%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.