Chicken Drumstick

Chicken, broilers or fryers, drumstick, meat and skin, cooked, stewed

Select Serving Size

cup, chopped or diced

286 cal per serving (140g)

× cup, chopped or diced=286 cal

unit (yield from 1 lb ready-to-cook chicken)

69 cal per serving (34g)

× unit (yield from 1 lb ready-to-cook chicken)=69 cal

drumstick, bone removed

116 cal per serving (57g)

× drumstick, bone removed=116 cal

Original USDA Description:

Chicken, broilers or fryers, drumstick, meat and skin, cooked, stewed

Nutrition Facts

Serving size cup, chopped or diced (140g)

Calories

286

% Daily Value*

Total Fat 14.8g

19%

Saturated Fat 4.1g

21%

Cholesterol 116mg

39%

Sodium 106mg

Total Carbohydrate 0.0g

Dietary Fiber 0.0g

Total Sugars 0.0g

Protein 35.4g

Vitamin A 127mcg

14%

Vitamin C 0.0mg

Calcium 15mg

Iron 1.9mg

11%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.