Chicken Leg

Chicken, broilers or fryers, leg, meat and skin, raw

Select Serving Size

242 cal per serving (113g)

× oz=967 cal

leg, with skin (Sum of drumstick+thigh+back)

736 cal per serving (344g)

× leg, with skin (Sum of drumstick+thigh+back)=736 cal

drumstick with skin

238 cal per serving (111g)

× drumstick with skin=238 cal

thigh with skin

396 cal per serving (185g)

× thigh with skin=396 cal

back with skin

105 cal per serving (49g)

× back with skin=105 cal

Original USDA Description:

Chicken, broilers or fryers, leg, meat and skin, raw

Nutrition Facts

Serving size 4 × oz (452g)

Calories

967

% Daily Value*

Total Fat 72.3g

93%

Saturated Fat 19.8g

99%

Cholesterol 420mg

140%

Sodium 380mg

17%

Total Carbohydrate 0.8g

Dietary Fiber 0.0g

Total Sugars 0.0g

Protein 74.1g

Vitamin A 416mcg

46%

Vitamin C 0.9mg

Calcium 41mg

Iron 3.1mg

17%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.