Chicken Roast
Chicken, broilers or fryers, thigh, meat and skin, cooked, roasted
Select Serving Size
oz
197 cal per serving (85g)
× oz=592 cal
thigh with skin
318 cal per serving (137g)
× thigh with skin=318 cal
thigh without skin
269 cal per serving (116g)
× thigh without skin=269 cal
Original USDA Description:
Chicken, broilers or fryers, thigh, meat and skin, cooked, roasted
Nutrition Facts
Serving size 3 × oz (255g)
Calories
592
% Daily Value*
Total Fat 37.5g
48%
Saturated Fat 10.5g
53%
Cholesterol 339mg
113%
Sodium 260mg
11%
Total Carbohydrate 0.0g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 59.4g
Vitamin A 140mcg
16%
Vitamin C 0.0mg
0%
Calcium 23mg
2%
Iron 2.8mg
16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.