Chicken Roast
Chicken Roast, cooked
Select Serving Size
oz
66 cal per oz (28g)
= 197 cal
thigh with skin
318 cal per thigh with skin (137g)
= 318 cal
thigh without skin
269 cal per thigh without skin (116g)
= 269 cal
Original USDA Description:
Chicken, broilers or fryers, thigh, meat and skin, cooked, roasted
Nutrition Facts
Serving size 3 oz (85g)
Calories
197
% Daily Value*
Total Fat 12.5g
16%
Saturated Fat 3.5g
18%
Cholesterol 113mg
38%
Sodium 87mg
4%
Total Carbohydrate 0.0g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 19.8g
Vitamin A 47mcg
5%
Vitamin C 0.0mg
0%
Calcium 8mg
1%
Iron 0.9mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a
daily diet. 2,000 calories a day is used for general nutrition advice.