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Chicken Wing

Chicken Wing, cooked

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oz
81 cal per oz (28g)
× oz
= 242 cal
unit (yield from 1 lb ready-to-cook chicken)
507 cal per unit (yield from 1 lb ready-to-cook chicken) (178g)
× unit (yield from 1 lb ready-to-cook chicken)
= 507 cal
chicken, bone removed
1488 cal per chicken, bone removed (522g)
× chicken, bone removed
= 744 cal

Original USDA Description:

Chicken, stewing, meat and skin, cooked, stewed

Nutrition Facts
Serving size 3 oz (85g)
Calories
242
% Daily Value*
Total Fat 16.1g
21%
Saturated Fat 4.3g
22%
Cholesterol 67mg
22%
Sodium 62mg
3%
Total Carbohydrate 0.0g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 22.9g
Vitamin A 111mcg
12%
Vitamin C 0.0mg
0%
Calcium 11mg
1%
Iron 1.2mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

TheCalorieCounter.com • Data from USDA SR Legacy Food Database • 7,700+ Foods