Goose Roast

Goose, domesticated, meat only, cooked, roasted

Select Serving Size

unit (yield from 1 lb ready-to-cook goose)
340 cal per serving (143g)
× unit (yield from 1 lb ready-to-cook goose)=340 cal
goose
1407 cal per serving (591g)
× goose=703 cal

Original USDA Description:

Goose, domesticated, meat only, cooked, roasted

Nutrition Facts
Serving size unit (yield from 1 lb ready-to-cook goose) (143g)
Calories
340
% Daily Value*
Total Fat 18.2g
23%
Saturated Fat 6.5g
33%
Cholesterol 137mg
46%
Sodium 109mg
5%
Total Carbohydrate 0.0g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 41.5g
Vitamin A 57mcg
6%
Vitamin C 0.0mg
0%
Calcium 20mg
2%
Iron 4.1mg
23%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.