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Turkey Roast

Turkey Roast, roasted

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oz
130 cal per oz (28g)
× oz
= 390 cal

Original USDA Description:

Turkey, whole, skin (light and dark), roasted

Nutrition Facts
Serving size 3 oz (85g)
Calories
390
% Daily Value*
Total Fat 33.4g
43%
Saturated Fat 9.7g
49%
Cholesterol 150mg
50%
Sodium 99mg
4%
Total Carbohydrate 0.5g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 20.3g
Vitamin A 223mcg
25%
Vitamin C 0.0mg
0%
Calcium 18mg
1%
Iron 1.4mg
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

TheCalorieCounter.com • Data from USDA SR Legacy Food Database • 7,700+ Foods