Turkey Roast

Turkey, whole, skin (light and dark), roasted

Select Serving Size

390 cal per serving (85g)

× oz=1170 cal

Original USDA Description:

Turkey, whole, skin (light and dark), roasted

Nutrition Facts

Serving size 3 × oz (255g)

Calories

1170

% Daily Value*

Total Fat 100.2g

128%

Saturated Fat 29.1g

146%

Cholesterol 451mg

150%

Sodium 296mg

13%

Total Carbohydrate 1.5g

Dietary Fiber 0.0g

Total Sugars 0.0g

Protein 60.9g

Vitamin A 668mcg

74%

Vitamin C 0.0mg

Calcium 54mg

Iron 4.2mg

23%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.