Turkey Ground
Turkey Ground, cooked
Select Serving Size
oz
58 cal per oz (28g)
= 173 cal
patty (4 oz, raw) (yield after cooking)
166 cal per patty (4 oz, raw) (yield after cooking) (82g)
= 166 cal
unit, yield from 1 lb raw
670 cal per unit, yield from 1 lb raw (330g)
= 670 cal
Original USDA Description:
Turkey, Ground, cooked
Nutrition Facts
Serving size 3 oz (85g)
Calories
173
% Daily Value*
Total Fat 8.8g
11%
Saturated Fat 2.3g
12%
Cholesterol 79mg
26%
Sodium 66mg
3%
Total Carbohydrate 0.0g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 23.3g
Vitamin A 67mcg
7%
Vitamin C 0.0mg
0%
Calcium 24mg
2%
Iron 1.3mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a
daily diet. 2,000 calories a day is used for general nutrition advice.