Chicken Thigh

Chicken, skin (drumsticks and thighs), cooked, braised

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377 cal per serving (85g)

× oz=1130 cal

2007 cal per serving (453g)

× lb=2007 cal

Original USDA Description:

Chicken, skin (drumsticks and thighs), cooked, braised

Nutrition Facts

Serving size 3 × oz (255g)

Calories

1130

% Daily Value*

Total Fat 109.1g

140%

Saturated Fat 30.3g

152%

Cholesterol 332mg

111%

Sodium 191mg

Total Carbohydrate 0.0g

Dietary Fiber 0.0g

Total Sugars 0.0g

Protein 37.2g

Vitamin A 411mcg

46%

Vitamin C 0.0mg

Calcium 23mg

Iron 2.5mg

14%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.