Lamb Tenderloin (lean)

Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean only, trimmed to 1/8" fat, raw

Nutrition Facts
Serving size 4 oz (113g)
Calories
154
% Daily Value*
Total Fat 5.3g
7%
Saturated Fat 2.1g
11%
Cholesterol 86mg
29%
Sodium 82mg
4%
Total Carbohydrate 0.0g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 26.4g
Vitamin A 6mcg
1%
Vitamin C 0.0mg
0%
Calcium 2mg
0%
Iron 2.6mg
14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

TheCalorieCounter.com • Data from USDA SR Legacy Food Database • 7,700+ Foods