Duck Roast

Duck, domesticated, meat and skin, cooked, roasted

Nutrition Facts
Serving size 1 cup, chopped or diced (140g)
Calories
472
% Daily Value*
Total Fat 39.8g
51%
Saturated Fat 13.5g
68%
Cholesterol 118mg
39%
Sodium 83mg
4%
Total Carbohydrate 0.0g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 26.6g
Vitamin A 294mcg
33%
Vitamin C 0.0mg
0%
Calcium 15mg
1%
Iron 3.8mg
21%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

TheCalorieCounter.com • Data from USDA SR Legacy Food Database • 7,700+ Foods