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Calories in Fish
Nutrition Facts
Serving Size
1 fillet
(
184g
)
Amount Per Serving
Calories
359
Calories from Fat
230
% Daily Value*
Total Fat
25.5g
39%
Saturated Fat
6g
30%
Polyunsaturated Fat
4.5g
Monounsaturated Fat
12.6g
Cholesterol
141.7mg
47%
Sodium
136.2mg
6%
Potassium
778.3mg
22%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Protein
30.2g
57%
Vitamin A
4%
•
Vitamin C
0%
Calcium
15%
•
Iron
11%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories:
2,000
2,500
Total Fat
Less than
65g
80g
Sat Fat
Less than
20g
25g
Cholesterol
Less than
300mg
300mg
Potassium
3,500mg
3,500mg
Total Carbohydrate
300g
375g
Dietary Fiber
25g
30g
For a better frame of reference, select a common weight
3 oz (85 g)
1 fillet (184 g)
Some preparation variations
Atlantic, cooked, dry heat
Atlantic, kippered
Atlantic, pickled
Atlantic, raw
Pacific, cooked, dry heat
Pacific, raw