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Calories in Pie crust
Nutrition Facts
Serving Size
1 crust, single 9"
(
176g
)
Amount Per Serving
Calories
935
Calories from Fat
573
% Daily Value*
Total Fat
63.7g
98%
Saturated Fat
13.1g
65%
Polyunsaturated Fat
18.8g
Monounsaturated Fat
27.5g
Cholesterol
68.6mg
23%
Sodium
906.4mg
38%
Potassium
139mg
4%
Total Carbohydrate
88.4g
29%
Dietary Fiber
0.2g
1%
Sugars
35.2g
88%
Protein
6.5g
12%
Vitamin A
41%
•
Vitamin C
0%
Calcium
7%
•
Iron
16%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories:
2,000
2,500
Total Fat
Less than
65g
80g
Sat Fat
Less than
20g
25g
Cholesterol
Less than
300mg
300mg
Potassium
3,500mg
3,500mg
Total Carbohydrate
300g
375g
Dietary Fiber
25g
30g
For a better frame of reference, select a common weight
1 piece (1/8 of 9" crust) (22 g)
1 cup (129 g)
1 crust, single 9" (176 g)
Some preparation variations
cookie-type, prepared from recipe, chocolate wafer, chilled
cookie-type, prepared from recipe, graham cracker, baked
cookie-type, prepared from recipe, graham cracker, chilled
cookie-type, prepared from recipe, vanilla wafer, chilled
standard-type, dry mix
standard-type, dry mix, prepared, baked
standard-type, frozen, ready-to-bake, baked
standard-type, frozen, ready-to-bake, enriched
standard-type, frozen, ready-to-bake, unenriched
standard-type, prepared from recipe, baked
standard-type, prepared from recipe, unbaked