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Serving Size 1 oz (28.35g)
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| Amount Per Serving |
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% Daily Value* |
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| Vitamin A 1% | • | Vitamin C 1% |
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| Calcium 6% | • | Iron 18% |
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Calories: |
2,000 |
2,500 |
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| Total Fat |
Less than |
65g |
80g |
| Sat Fat |
Less than |
20g |
25g |
| Cholesterol |
Less than |
300mg |
300mg |
| Potassium |
3,500mg |
3,500mg |
| Total Carbohydrate |
300g |
375g |
| Dietary Fiber |
25g |
30g |
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Some preparation variations
- barley, dry
- barley, prepared with whole milk
- brown rice, dry, instant
- egg yolks and bacon, junior
- high protein, prepared with whole milk
- high protein, with apple and orange, dry
- high protein, with apple and orange, prepared with whole milk
- mixed, dry
- mixed, prepared with whole milk
- mixed, with applesauce and bananas, junior
- mixed, with applesauce and bananas, strained
- mixed, with bananas, dry
- mixed, with bananas, prepared with whole milk
- mixed, with honey, prepared with whole milk
- oatmeal, dry
- oatmeal, prepared with whole milk
- oatmeal, with applesauce and bananas, junior
- oatmeal, with applesauce and bananas, strained
- oatmeal, with bananas, dry
- oatmeal, with bananas, prepared with whole milk
- oatmeal, with honey, dry
- oatmeal, with honey, prepared with whole milk
- rice, dry
- rice, prepared with whole milk
- rice, with applesauce and bananas, strained
- rice, with bananas, dry
- rice, with bananas, prepared with whole milk
- rice, with honey, prepared with whole milk
- rice, with mixed fruit, junior
- whole wheat, with apples, dry
- with egg yolks, junior
- with egg yolks, strained
- with eggs, strained
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