Pork Chop (lean)

Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, braised

Select Serving Size

oz
179 cal per serving (85g)
× oz=538 cal
chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 113 g)
152 cal per serving (72g)
× chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 113 g)=152 cal

Original USDA Description:

Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, braised

Nutrition Facts
Serving size 3 × oz (255g)
Calories
538
% Daily Value*
Total Fat 25.8g
33%
Saturated Fat 10.1g
51%
Cholesterol 181mg
60%
Sodium 105mg
5%
Total Carbohydrate 0.0g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 71.4g
Vitamin A 15mcg
2%
Vitamin C 0.8mg
1%
Calcium 13mg
1%
Iron 2.5mg
14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.