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Pork

Pork, cured (with fat)

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oz
50 cal per oz (28g)
× oz
= 150 cal

Original USDA Description:

Pork, cured, ham, rump, bone-in, separable lean and fat, unheated

Nutrition Facts
Serving size 3 oz (85g)
Calories
150
% Daily Value*
Total Fat 8.0g
10%
Saturated Fat 2.6g
13%
Cholesterol 53mg
18%
Sodium 614mg
27%
Total Carbohydrate 0.4g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.1g
Protein 19.0g
Vitamin A 5mcg
1%
Vitamin C 0.0mg
0%
Calcium 6mg
0%
Iron 0.9mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

TheCalorieCounter.com • Data from USDA SR Legacy Food Database • 7,700+ Foods