Lamb Tenderloin (lean)

Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean only, trimmed to 1/8" fat, raw

Select Serving Size

154 cal per serving (113g)

× oz=615 cal

roast

199 cal per serving (146g)

× roast=199 cal

Original USDA Description:

Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean only, trimmed to 1/8" fat, raw

Nutrition Facts

Serving size 4 × oz (452g)

Calories

615

% Daily Value*

Total Fat 21.4g

27%

Saturated Fat 8.4g

42%

Cholesterol 344mg

115%

Sodium 330mg

14%

Total Carbohydrate 0.0g

Dietary Fiber 0.0g

Total Sugars 0.0g

Protein 105.8g

Vitamin A 23mcg

Vitamin C 0.0mg

Calcium 9mg

Iron 10.3mg

57%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.