Beef Steak
Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw
Select Serving Size
oz
225 cal per serving (113g)
× oz=899 cal
steak
601 cal per serving (302g)
× steak=601 cal
Original USDA Description:
Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw
Nutrition Facts
Serving size 4 × oz (452g)
Calories
899
% Daily Value*
Total Fat 57.4g
74%
Saturated Fat 24.8g
124%
Cholesterol 280mg
93%
Sodium 199mg
9%
Total Carbohydrate 0.0g
0%
Dietary Fiber 0.0g
0%
Total Sugars 0.0g
Protein 96.3g
Vitamin A 63mcg
7%
Vitamin C 0.0mg
0%
Calcium 72mg
6%
Iron 8.1mg
45%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.