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Calories in Veal
Nutrition Facts
Serving Size
3 oz
(
85g
)
Amount Per Serving
Calories
546
Calories from Fat
512
% Daily Value*
Total Fat
56.7g
87%
Saturated Fat
27.5g
138%
Polyunsaturated Fat
2.7g
Monounsaturated Fat
23.8g
Cholesterol
62.1mg
21%
Sodium
48.5mg
2%
Potassium
147.1mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Protein
8g
15%
Vitamin A
0%
•
Vitamin C
0%
Calcium
0%
•
Iron
5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories:
2,000
2,500
Total Fat
Less than
65g
80g
Sat Fat
Less than
20g
25g
Cholesterol
Less than
300mg
300mg
Potassium
3,500mg
3,500mg
Total Carbohydrate
300g
375g
Dietary Fiber
25g
30g
For a better frame of reference, select a common weight
3 oz (85 g)
1 unit, cooked (yield from 1 lb raw meat) (290 g)
Some preparation variations
separable fat, cooked
separable fat, raw
separable lean and fat, cooked
separable lean and fat, raw
separable lean only, cooked
separable lean only, raw