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Calories in Pie crust
Nutrition Facts
Serving Size
1 crust, single 9"
(
239g
)
Amount Per Serving
Calories
1181
Calories from Fat
536
% Daily Value*
Total Fat
59.5g
92%
Saturated Fat
12.4g
62%
Polyunsaturated Fat
16.5g
Monounsaturated Fat
27.2g
Cholesterol
0mg
0%
Sodium
1364.7mg
57%
Potassium
210.3mg
6%
Total Carbohydrate
155.8g
52%
Dietary Fiber
3.6g
14%
Sugars
91.6g
229%
Protein
10g
19%
Vitamin A
39%
•
Vitamin C
0%
Calcium
5%
•
Iron
29%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories:
2,000
2,500
Total Fat
Less than
65g
80g
Sat Fat
Less than
20g
25g
Cholesterol
Less than
300mg
300mg
Potassium
3,500mg
3,500mg
Total Carbohydrate
300g
375g
Dietary Fiber
25g
30g
For a better frame of reference, select a common weight
1 tart shell (22 g)
1 piece (1/8 of 9" crust) (30 g)
1 pie shell (9" dia) (210 g)
1 crust, single 9" (239 g)
Some preparation variations
cookie-type, prepared from recipe, chocolate wafer, chilled
cookie-type, prepared from recipe, graham cracker, baked
cookie-type, prepared from recipe, graham cracker, chilled
cookie-type, prepared from recipe, vanilla wafer, chilled
standard-type, dry mix
standard-type, dry mix, prepared, baked
standard-type, frozen, ready-to-bake, baked
standard-type, frozen, ready-to-bake, enriched
standard-type, frozen, ready-to-bake, unenriched
standard-type, prepared from recipe, baked
standard-type, prepared from recipe, unbaked