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Calories in Fish
Nutrition Facts
Serving Size
1 cup, cooked
(
136g
)
Amount Per Serving
Calories
415
Calories from Fat
307
% Daily Value*
Total Fat
34.1g
53%
Saturated Fat
9.7g
49%
Polyunsaturated Fat
8.4g
Monounsaturated Fat
11.3g
Cholesterol
129.2mg
43%
Sodium
6052mg
252%
Potassium
707.2mg
20%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
0%
Protein
25.2g
47%
Vitamin A
4%
•
Vitamin C
0%
Calcium
9%
•
Iron
11%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories:
2,000
2,500
Total Fat
Less than
65g
80g
Sat Fat
Less than
20g
25g
Cholesterol
Less than
300mg
300mg
Potassium
3,500mg
3,500mg
Total Carbohydrate
300g
375g
Dietary Fiber
25g
30g
For a better frame of reference, select a common weight
1 cubic inch, boneless (17 g)
1 piece (5-1/2" x 1-1/2" x 1/2") (80 g)
1 cup, cooked (136 g)
Some preparation variations
Atlantic, cooked, dry heat
Atlantic, raw
jack, canned, drained solids
king, cooked, dry heat
king, raw
Pacific and jack, mixed species, cooked, dry heat
Pacific and jack, mixed species, raw
salted
spanish, cooked, dry heat
spanish, raw