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Foods
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Most popular foods
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Egg, whole, raw, fresh
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Egg, whole, cooked, hard-boiled
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Egg, whole, cooked, scrambled
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Cheese, cheddar
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Butter, salted
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Cheese, blue
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Egg, whole, cooked, fried
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Eggs, scrambled, frozen mixture
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Egg, white, raw, fresh
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Yogurt, plain, whole milk, 8 grams protein per 8 ounce
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Milk, whole, 3.25% milkfat
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Egg, whole, cooked, omelet
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Milk, filled, fluid, with blend of hydrogenated vegetable oils
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Cream, fluid, half and half
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Milk, reduced fat, fluid, 2% milkfat, with added vitamin A
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Cheese, feta
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Egg, whole, cooked, poached
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Cheese, cream
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Cheese, swiss
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Sour cream, imitation, cultured
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