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Calories in Pork

Nutrition Facts
Serving Size 1 unit, cooked (yield from 1 lb raw meat) (354g)
Amount Per Serving
Calories
584
Calories from Fat
140
% Daily Value*
Total Fat
15.6g
24%
Saturated Fat
5g
25%
Polyunsaturated Fat
3.7g
Monounsaturated Fat
2.2g
Cholesterol
1256.7mg
419%
Sodium
173.5mg
7%
Potassium
531mg
15%
Total Carbohydrate
13.3g
4%
Dietary Fiber
0g
0%
Protein
92.1g
174%
Vitamin A
1274%
Vitamin C
139%
Calcium
4%
Iron
352%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
For a better frame of reference, select a common weight

Some preparation variations