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Calories in Pork

Nutrition Facts
Serving Size 1 unit, cooked (yield from 1 lb raw meat) (245g)
Amount Per Serving
Calories
537
Calories from Fat
239
% Daily Value*
Total Fat
26.5g
41%
Saturated Fat
9.1g
46%
Polyunsaturated Fat
5g
Monounsaturated Fat
9.2g
Cholesterol
771.8mg
257%
Sodium
102.9mg
4%
Potassium
411.6mg
12%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Protein
69.8g
132%
Vitamin A
0%
Vitamin C
23%
Calcium
4%
Iron
37%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
For a better frame of reference, select a common weight

Some preparation variations