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Foods
- Chicken, broilers or fryers
- Chicken, canned
- Chicken, capons
- Chicken, cornish game hens
- Chicken, feet
- Chicken, gizzard
- Chicken, heart
- Chicken, liver
- Chicken, roasting
- Chicken, stewing
- Dove
- Duck
- Emu
- Goose
- Guinea hen
- Ostrich
- Pate de foie gras
- Pheasant
- Poultry
- Poultry food products
- Quail
- Squab
- Turkey and gravy
- Turkey bacon
- Turkey breast
- Turkey patties
- Turkey roast
- Turkey sticks
- Turkey thigh
- Turkey, all classes
- Turkey, canned
- Turkey, diced
- Turkey, drumstick
- Turkey, fryer-roasters
- Turkey, gizzard
- Turkey, heart
- Turkey, light or dark meat
- Turkey, liver
- Turkey, mechanically deboned
- Turkey, wing
- Turkey, young hen
- Turkey, young tom
- USDA Commodity
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Most popular foods
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Chicken, broilers or fryers, breast, meat only, cooked, roasted
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Chicken, broilers or fryers, breast, meat only, raw
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Chicken, broilers or fryers, breast, meat and skin, cooked, roasted
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Chicken, broilers or fryers, breast, meat only, cooked, fried
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Chicken, broilers or fryers, breast, meat only, cooked, stewed
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Chicken, broilers or fryers, meat and skin and giblets and neck, raw
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Chicken, roasting, light meat, meat only, cooked, roasted
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Chicken, broilers or fryers, thigh, meat only, cooked, roasted
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Turkey bacon, cooked
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Turkey breast, pre-basted, meat and skin, cooked, roasted
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Chicken, roasting, meat only, cooked, roasted
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Chicken, roasting, meat and skin and giblets and neck, raw
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Chicken, broilers or fryers, breast, meat and skin, cooked, fried, batter
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Turkey patties, breaded, battered, fried
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Chicken, broilers or fryers, thigh, meat and skin, cooked, roasted
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Poultry food products, ground turkey, cooked
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Chicken, broilers or fryers, drumstick, meat and skin, cooked, roasted
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Turkey, all classes, light meat, cooked, roasted
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Chicken, broilers or fryers, dark meat, meat only, cooked, roasted
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Turkey, light or dark meat, smoked, cooked, with skin, bone removed
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